Cheesy Fried Potatoes

2 medium boiled potatoes, sliced
2 Tbs oil
1/3 cup diced green pepper
3 oz cheese (swiss or cheddar)
1 tsp paprika
salt and pepper to taste

Brown potatoes and bell pepper in oil over medium high heat for 5-7 minutes. Add cheese and cover for a 1-2 minutes until cheese melts. Season and serve. Makes 2 servings.